We are a family-owned, direct-to-consumer provider of premium meats and ranch provisions. We offer a link to an American legacy and the slow-food way of life.
See and taste the exceptional difference in our richly marbled, 100% American Angus prime beef and American Wagyu.
Every cut, every provision represents nearly 150 years of cattle ranching experience and the values instilled in us by our great-great-grandfather (to respect the lands and the animals that sustain us). We integrate modern, ethical technologies to merge our rich history with advancements available today. The end result: the American heritage experience, delivered directly to your door.
Rugby, North Dakota
Platteville, COLORADO
Fort Scott, Kansas
Honor The Land
Honor the origin of what we eat, and the generations that follow us, by leaving these lands better than they were before.
Respect The Cycle
Our no-waste, whole-animal utilization supports ranch provisions like high quality cooking oils, pet treats made from smoked bone, and leather goods.
Eat With Intention
Raised slowly, without hormones or antibiotics, on healthy lands that provide exactly what our cattle need…flavor develops, naturally.
Sous vide and then sear in a cast iron pan or on the grill.
Always use cold water two thaw if necessary (warm water will start cooking it!)
It is ideal to slowly thaw your meat overnight in a refrigerated area.
Lightly season with salt only - nothing else is needed with these beauties.
